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Don Melchor had the honor of representing Chile at the exclusive New York Wine Experience, the most important global event in the wine industry, considered the Oscars of wine. This event brings together the main international leaders of the sector and proudly positions Chile at the pinnacle of global winemaking. …
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The article tells a little about the origin of this wine, how the stony and alluvial soil of its terroir gives it unique characteristics, and the cool climate in the area. The article also talks about Enrique Tirado’s career as chief winemaker and general manager of the Don Melchor winery,…
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With this score, Don Melchor continues to consolidate its undisputed leadership and positioning of an exceptional wine, capable of expressing the magnificent terroir of the Puente Alto vineyard and placing Chilean wines at the top of the industry worldwide. Don Melchor also continues with a historical consistency of scores in…
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On April 15, Don Melchor was part of the Masterclass “The New Cults of Chile,” where James Suckling participated, and discussions were held on Chilean red wines’ excellent quality. Along with Don Melchor, other renowned labels such as Alma Viva, Clos Apalta, Don Maximiano de Errázuriz, and Le Dix de…
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The launch featured 14 guests, including Katie Kelly Bell, an Atlanta-based wine and travel journalist; Susan Gordon, freelance journalist for magazines such as ForbesLife and Wine Advocate; Wanda Mann, founder and editor-in-chief of Wine With Wanda; and Brian Freedman, freelance journalist for outlets such as Food & Wine, Departures and…
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Conversations take place in real-time, and the great value of this new app is that it manages to create the same intimacy as a podcast or radio show. For this event, Don Melchor technical director and chief winemaker Enrique Tirado hosted a conversation about wine with the brand’s ambassador Ricardo…
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The grape harvest for Don Melchor brand has commenced on time and in the best conditions in the exclusive terroir of Puente Alto, in the Alto Maipo valley. The weather has been cooler than in previous years, which has been a positive factor in contributing to a well-balanced harvest with…
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