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The magazine’s annual ranking presents the wines that have both received the highest scores throughout the year and impressed the group in charge of tasting the selection. Of the 21,000 wines that were blind tasted, reviewed, and scored, Don Melchor claimed the 78th position with 94 points. This is the…
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Robinson, a journalist and Master of Wine, said of the wine, “Very subtle, very mineral nose with ripe fruit and tamarind notes. Excellent combo of ripeness and acidity with real restraint and a strong mineral element on the finish. You can almost sense Enrique Tirado hovering over the barrels to…
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In his annual summary of the 10 best wines for winter, Drinkhacker’s founder and editor-in-chief, Christopher Null, declared the 2019 Don Melchor to be the best. Referring to Don Melchor as “perhaps Chile’s best wine,” Null said he considered the 2019 vintage to be at the top. “The dense chocolate,…
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Along with the excellent score and being selected as one of the Best Wines of Alto Maipo, Tapia wrote that this in this vintage, “The fruit is black and generously ripe, the herbal notes are subjugated by this onslaught of sweetness, and the tannins are as creamy and elegant as…
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Along with his excellent score for the most recent vintage of Don Melchor, Atkin defined the wine as “Deftly oaked in 71% new oak, it has alluring graphite and dried herb aromas, cassis, fig and red berry fruit, serious but not overwhelming tannins and more finesse and freshness in its…
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Another excellent score is added to Don Melchor’s long list of accolades with these 97 points for the 2020 vintage from James Suckling in his most recent report on Chile, “Deep and serious with black olives, blackberries, blueberries, tobacco leaf, sweet red capsicum, ash, dried meat and a hint of…
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