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Santiago, Chile, November 20, 2024 – The Chilean wine industry has achieved a significant milestone with Don Melchor 2021 being named #1 in Wine Spectator’s Top 100 Wines of 2024 list. This iconic Cabernet Sauvignon is produced by one of Viña Cocha y Toro’s subsidiaries, Viña Don Melchor. Wine Spectator,…
Read moreToday Viña Don Melchor reached a new milestone after the new vintage of the iconic Cabernet Sauvignon from Puente Alto, Don Melchor 2021 – its 35th vintage – was awarded 96 points and included in the “Hot Wines” segment of one of the world’s most influential wine magazines, Wine Spectator.…
Read moreIn 2023, James Suckling, a highly influential figure in the wine industry, awarded the 2021 vintage of Don Melchor an impressive 99 points. As a result, this vintage secured the third spot on the Top 100 Wines of Chile 2023 list published annually on Suckling’s website. This is the fourth…
Read moreThe 35th vintage of this well-known Cabernet Sauvignon from the Puente Alto appellation has received an impressive 97 points. It has been featured in the Best Cabernet Sauvignon of Chile ranking, the Best Maipo Andes list, and the Best Reds ranking. Don Melchor 2021 is a wine made from 93%…
Read moreThe flagship wine of Viña Don Melchor is making headlines again, this time with its 2021 vintage, the 35th and latest one to be released. After earning 99 points from James Suckling, it has secured a place among the eight Chilean wines listed in the Top 100 World Wines of…
Read moreEvery year, the international “Best of the Best” ranking by the Robb Report selects the experiences and products classified as true global leaders in terms of luxury, heritage, and excellence. This year, in its 35th edition, it published “The 17 Best Wines of the Year”, where Don Melchor was named…
Read moreThe second edition of the Latin American Wine Guide of the renowned British Master of Wine, Alistair Cooper, was recently released. Don Melchor 2021 was distinguished with 95 points and awarded “Best Cabernet Sauvignon” and “Best Maipo.” In his tasting notes, Alistair describes them as a wine that “is quite…
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