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Santiago, Chile, November 20, 2024 – The Chilean wine industry has achieved a significant milestone with Don Melchor 2021 being named #1 in Wine Spectator’s Top 100 Wines of 2024 list. This iconic Cabernet Sauvignon is produced by one of Viña Cocha y Toro’s subsidiaries, Viña Don Melchor. Wine Spectator,…
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In his most recent report on Chile, published April 10, the Spanish critic Luis Gutiérrez, who is responsible for tasting Chilean wines for Robert Parker’s specialized wine media, The Wine Advocate, granted the 2020 Don Melchor 94 points and praised this icon Cabernet Sauvignon from Puente Alto, calling it “very…
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Each of the micro-blocks that have been harvested has entered the winery at the precise moment of ripeness, and the first grapes crushed have ripe tannins, intense fruity flavors, and very well-balanced acidity. The 2022–2023 season was marked by a temperate winter with sufficient rain and no frosts. The temperatures…
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As part of her visit to Chile for the launch her new book “108 Innovative Warriors,” which includes Don Melchor, Sophie Liu came to Chile and visited Don Melchor to see the Casona (manor house) and participate in a tasting of Don Melchor. The tasting included a presentation of the…
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The 2020 Don Melchor received extraordinary recognition in the US magazine Wine Spectator, one of the most influential in the world, and the 95 points earned places it among Chile’s finest wines. Aaron Romano—associate editor for Wine Spectator and its lead taster for Argentina and Chile—praised the vintage, saying “inviting…
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The journalist was gathering information for his upcoming report on Chilean wine for Vinous, one of the world’s most respected specialized media for wine. During the tasting, held at Viña Concha y Toro’s facilities in Peumo, he was presented with the 2020 and 2021 vintages of Don Melchor along with…
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Fiola Miami, located in a peaceful corner of Coral Gables and celebrated as one of southern Florida’s best best upscale Italian restaurants, was the setting for meeting with the press and local sales force. The presentation, which focused on Puente Alto’s unique characteristics as a unique terroir and the origin…
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